Technique Weeks
December 09, 2009
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For visitors looking for the ultimate skiing experience, Technique Weeks at the Park Hyatt Beaver Creek, is ideal. The program provides instruction from world class Ski Ambassador Chris Anthony and luxurious accommodations at the base of Beaver Creek Mountain. Join other skiers of your same ability to expand your skiing horizon with personalized instruction, videotaped sessions and the latest in techniques. Evenings feature informal gatherings and social events with other members who share your passion for skiing.
Week One - December 9-13, 2009
4 Nights, 3 Days Skiing
Lift Tickets & Instruction from BC Ski School Instructors & Chris Anthony (the Ambassador)
Welcome Reception & Dinner on arrival night
Off-site Final Night Dinner at SaddleRidge Restaurant
Breakfast Daily
Two Apres Ski Events
Regular Package: $2,299 per person or $3,899 for two people (double occupancy)
Package w/EPIC Pass* rather than Lift Tickets: $2,799 per person or $4,699 for two people (double occupancy)
Week Two - December 13-18, 2009
5 Nights, 4 Days Skiing
Lift Tickets & Instruction from BC Ski School Instructors & Chris Anthony (the Ambassador)
Welcome Reception & Dinner on arrival night
Mid-week Dinner
Off-site Final Night Dinner at SaddleRidge Restaurant
Breakfast Daily
Two Apres Ski Events
Regular Package: $2,899 per person or $4,699 for two people (double occupancy)
Package w/EPIC Pass* rather than Lift Tickets: $3,199 per person or $5,399 for two people (double occupancy)
Week Three - January 6-10, 2010
4 Nights, 3 Days Skiing
Lift Tickets & Instruction from BC Ski School Instructors & Chris Anthony (the Ambassador)
Welcome Reception & Dinner on arrival night
Off Site Final Night Dinner at SaddleRidge Restaurant
Breakfast Daily
Two Apres Ski Events
Regular Package: $2,799 per person or $4,299 for two people (double occupancy)
Package w/EPIC Pass* rather than Lift Tickets: $3,199 per person or $5,099 for two people (double occupancy)
* EPIC Pass option must be purchased by November 15th, 2009
For more information, please call 970-827-6634.